London-based Clean Kitchen Club, a plant-based restaurant chain, announced on Friday, July 29, that it has raised £2M (approximately €2.38M) in a fresh round of funding.
The company says it started out selling burgers from a small delivery kitchen and claims to have grown into one of London’s popular plant-based restaurant chains in less than two years. Prior to this round, Clean Kitchen Club raised its Seed round of £1.4M in November 2021.