Getting every European to eat at least one meal per week made of insect meat by 2030 - that may sound like a plot of a post-apocalyptic movie, but that’s the goal of Burgs Foods.
Editorial team
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March 16, 2021
Meatable is a Dutch cultivated meat company that intends to change the meat industry’s impact on climate change and animal welfare by offering cultivated meat.
Rahul Raj
February 23, 2021
Which innovations are about to shape the way we eat or drink? And what novel ideas are there ...
Dennis de Vries
February 17, 2021
Protix believes in harnessing the technology to produce the ingredient of the future - insects.
February 15, 2021
InteRNA develops products of microRNA (miRNA) therapeutics targeting key processes in the initiation and progression of human diseases, with a focus on cancer.
Hoxton Farms is growing real animal fat - without animals. They are developing cultivated fat as an ingredient for the meat alternatives industry.
February 9, 2021
There is an increasing need for dairy alternatives for environmental and sustainable reasons. This is where a Swedish ...
January 26, 2021
Back in 2013, Hanni Rützler of Future Food Studio, who researches on food trends, got the first chance ...
December 9, 2020
A majority of pet owners treat their pets as their own children and want the very best for ...
December 2, 2020
According to HelloFresh, this acquisition marks the next step in its growth plan in the US to strengthen its leading position and to expand its total addressable market.
November 23, 2020
Back in 2006, co-founders Reid Hoffman, Sherry Coutu CBE, and Ellen Levy felt compelled to fuel global tech ...
November 13, 2020
EIT Health is a network of health innovators with approximately 150 partners and, and is also supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.
November 2, 2020
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From telecom veteran to Dutch Startup Visa success: The Jignesh Dave story